Formaggi stagionati
Caprinero – Formaggio caprino con scaglie di pepe nero

Caprinero, il caprino al pepe, è un formaggio realizzato con latte di capra al quale viene aggiunto pepe nero a scaglie. È un formaggio caprino stagionato per circa 40 giorni.

Questo formaggio al pepe nero si presenta con un gusto fresco e con il gusto pungente dato dalle scaglie di pepe nero.

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Caprinero – Formaggio caprino con scaglie di pepe nero

Azienda Zootecnica di Alfonso Forciniti

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